Ingredients: (Makes about 3 litres)
*250ml Granulated Sugar *625ml Lemon Juice (The bottled one is ideal) *375ml Caster Sugar *500ml of Cranberry Juice *1.75L Cold Water *1-2 Thinly Sliced Lemon. (To Decorate)
1. Boil the granulated sugar in 250ml of water in a pan until sugar has dissolved. Put in Fridge for one hour.
2. Add the lemon juice , caster sugar , cranberry juice and 1.4L of Water into a serving container (like a bottle) and stir until everything has dissolved.
3. Take the water and sugar mix out of the fridge , and add lemon juice mix. Refridgerate the lemonade until your ready to serve.
4. Pour into a Jug , Fill with Ice and decorate with the sliced lemons!!
ENJOY!!! xxxx Sarah xx